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Tag: "Food Safety"

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Barbecue Basics: Tips to prevent foodborne illness

Barbecue Basics: Tips to prevent foodborne illness

Food should not be left out of the cooler or off the grill for more than two hours. Never leave food out for more than one hour when the temperature is above 90°F.

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Easter egg safety

Easter egg safety

All eggs left at room temperature more than two hours should not be eaten.

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Food Safety Tips for Healthy Holidays from the FDA

Food Safety Tips for Healthy Holidays from the FDA

Clean, Separate, Cook and Chill — and watch out for that stuffing

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Holiday food safety tips

Holiday food safety tips

According to a new survey, only one in three people know the proper temperature to cook a hamburger in order for it to be safe to eat, the Washington State Department of Health reports.
(Answer: When the internal temperature reaches 160°F)
“Some people think they know how to tell when burgers and other meats are cooked thoroughly, [...]

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Listeria monocytogenes

Imitation cream cheese and “peanot” butter products recalled

Cambrooke Foods has issued an urgent recall of batches of three products:

Cheddar Wizard Low Protein Imitation Cream Cheese (SKU 10310; 8 oz. jar);
Herb & Garlic Low Protein Imitation Cream Cheese (SKU 10308; 8 oz. jar); and
Plain Low Protein Imitation Cream Cheese (SKU 10306; 8 oz. jar).
Low Protein Peanot Butter (SKU 10809; 16 oz. jar).

Listeria monocytogenes
The company [...]

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Holiday Food Safety Tips from the CDC

An estimated 76 million Americans come down with food poisoning every year.
To reduce your risk during the upcoming holiday season, the U.S. Centers for Disease Control urges you to follow the four basic rules of food safety: Clean, Separate, Cook, and Chill.

Food For Your Soul: Be “Food Safe” During the Holidays
Food-safety tips from the CDC
Food [...]

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Nestlé recalls Lean Cuisine frozen chicken meal products

Nestlé Prepared Foods Company is recalling specific lots of three Lean Cuisine frozen chicken meal products after bits of plastic were reported to have been found in the products.
The health risk is considered high. 
The recall includes specific lots of the following products:

9.5-ounce packages of “LEAN CUISINE PESTO CHICKEN WITH BOW TIE PASTA” brand frozen meals.
10.5-ounce [...]

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Food-safety tips for the holidays from the FDA

Food-safety tips for the holidays from the FDA

The U.S. Food and Drug Administration (FDA) has safety tips to help you avoid food poisoning during the upcoming holiday season.
Incompletely cooked turkey, inadequately refrigerated leftovers and other perils can lead to painful but avoidable bouts of illness.
The very young, the very old, pregnant women and people with impaired immune systems are particularly vulnerable to [...]

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